Price Fixed Menu
Three Course Menu $30
Includes: Appetizer, Entree, Dessert, Coffee & Tea
Available: Tuesday-Thursday & Sunday Evening.
Friday & Saturday From 5pm-6pm ONLY.
Choice Of One Item From Each Category:
Appetizer:
-Soup of the Day
-Shaved Fennel & Apple Salad
w/Toasted Walnuts, Gorgonzola & Apple Cider Vinaigrette
-Mixed Baby Greens Salad
w/Julienne Seasonal Vegetables & Sherry/Shallot Vinaigrette
-Truffled Mac & Cheese
w/Smoked Bacon & Scallion
-Haven Vegetable Sushi Roll
w/White Soy Dipping Sauce
-Corn Crusted Calamari
w/Green Apple Dipping Sauce
-BBQ Braised Chicken Tacos
w/Cilantro & Creme Fraiche
-Warm Baby Beets Salad
w/Arugula, Goat Cheese Wonton & Citrus Vinaigrette
Entree:
-Pan Roasted Breast of Chicken
w/Seasonal Vegetables, Rösti Cake & Pan Gravy
-Pistachio Crusted Tilapia
w/Black Rice, Seasonal Vegetable & Carrot-Ginger Puree
-Five Spiced Loin of Pork
w/Winter Mission Fig & Chickpea Stew
-Grilled Beef Tenderloin
w/Potato & Cheddar Croquet, Seasonal Vegetable & Cabernet Demi Glace
-Grilled Buffalo Burger
Smoked Bacon & Fontina Cheese... Fries & Coleslaw
-Seasonal Vegetable Somoza
w/Roasted Vegetables & Cauliflower Puree
Dessert:
Choice of Any Dessert Off Our Regular Menu
**Price Fixed Menu Offered To The Enitre Table Only**